A super cute collaboration

Have you seen this? Rachel Castle has a sleepwear range at Sportsgirl. It's really sweet, and not too pricey. I bought this nightie (on sale - yay!) and it's the best for lounging around on weekends - it's comfy and cute. I've been eyeballing Rachel's work for years and so it's nice to finally own a tiny piece of her work.

Weekend links

What's in store for you this weekend? I'll be thinking of a content little boy who is celebrating his first birthday back in Wagga Wagga. Tony's working a bit this weekend, so I'm planning to do a few fun things on my own, like make burger buns and go for a swim. Here are a few good things:

How to work better.

This brilliant episode of Sampler via Brittany, which makes me want to check out this hilarious sounding podcast.

Burgers here please.

Love this button up shirt.

Cheat's salted caramel frosting - add a few tablespoons of this to a batch of buttercream icing and voila.

Have you seen #bookfacefriday?

And if I'm very lucky, the latest issue of Cherry Bombe will arrive just in time for the weekend.

See you next week :)

The last days of Summer

We're in the middle of a late summer heatwave, so I've made a last minute to do list. Starting with...

Early morning swims because we live near a beautiful art deco pool that's only open in the warmer months.

A trip to the movies because we don't have air conditioning at home. I hear Spotlight is amazing.

Weeknight ice cream cones from a new favourite shop.

And as many picnics as we can possibly squeeze in, while it's still so bright and warm outside.

Did you have a good summer? I'll always remember this one as our first in Canberra. I think we're properly settled in now :)

A really fun food show

We started watching The Mind of a Chef on the weekend, and it's already gotten me out of my cooking rut. The show actually started in 2013 (!) but that was before we had Netflix, so now we're playing catch up :)

David Chang of Momofuku is the chef at the centre of the first season, which is perfect because I love his approach to cooking and eating, and am a big fan of Lucky Peach as a twist on what you'd expect a food magazine to be. The last issue I read had a multi-page spread about a smoked salmon and cream cheese bagel that detailed how each element was made, and it was amazing. We also tried nearly all of his restaurants on our New York honeymoon.

We're only a few episodes in and so far each one focuses on something super specific - from a whole episode on ramen, to another on pork. It's part travel show, part cooking show (there are some zany creations) and it's nerdy in parts too - they bring in scientists to explain some of the chemistry that goes into making really delicious food.

After a few weeks of not knowing what to make for dinner and readjusting to city life, the sheer creativity of the show has made me really excited about getting back in the kitchen and trying out a bunch of new recipes.

P.S My favourite cookbooks from 2015 and two more great food magazines.

Weekend links

I have friends coming to visit this weekend, which I'm really excited about. We're going to try the backyard pizza joint in my neighbourhood, and I'm going to make my first ever number cake for the youngest member of the party who is about to turn two (here's what I made last year). Hope you have some fun plans for one of the last (!) weekends of summer. Here are a few things I can highly recommend:

A fascinating look at the popularity of Donald Trump.

Easy diner-style cheeseburgers.

Emojis come to life.

Aziz Ansari and Grover!

Extra cute choc chip letter cookies.

A Valentine's Day highlight - If You Are The One Australia special.

And a beautiful piece by David Carr's daughter Erin about losing her dad.

P.S On his way back from Wagga Wagga last weekend, Tony picked up these duck measuring cups for me. I've only been eyeballing them for months.

Do you have a must-read book?

My friend Maayan just lent me a copy of An Astronaut's Guide to Life on Earth, which she's been raving about since Christmas. It got me thinking about my must-read books - I have two. They are...

Wild: A Journey from Lost to Found by Cheryl Strayed.
I read this around about the time Tony and I got engaged. I remember carrying it with me everywhere while we were on holidays in Sydney and reading bits whenever I could. To me, it was a really empowering book but I've since found that it's a book that divides people, they either love it or are totally frustrated by it.

Underground: The Tokyo Gas Attack and the Japanese Psyche by Haruki Murakami.
I remember hearing about the Tokyo subway gas attacks when I was in school and this book is a fascinating and chilling account of what happened that morning, according to the people who were there. Each chapter of the book is someone's memory of the event, until it switches to focus on people who used to be involved in the cult that orchestrated the attack 

I'd love to know if you have a must-read book or two. I hope you can share yours.

Photo: Cheryl Strayed on the Pacific Crest Trail

Desktop: Gal Dente

Jorja Boon-Kriesel and Jessica Johnson are the creative and hungry women behind Gal Dente. They're working together to style food in bold new ways and create their own recipes too. The friends met at Dinosaur Designs, where they both work, and today they share how they squeeze truffle hunting road trips and intricate photo shoots into their busy working lives.