Hello! It's been scone weather this week - chilly but not cold, good for hot drinks and warm snacks. I've been choosing presents and mailing birthday cards this week, and thinking about going for a hike and making Anzac biscuits (this recipe looks easy and good). I hope you have a lovely weekend, whatever you're getting up to! To share:
Grown up chocolate crackles.
15 Modern Love essays by millennials.
Nigella Lawson on cooking as a feminist act.
Very tempted to buy this insulated coffee cup.
The cutest slice of toast!
Would you ever try a shopping ban?
This is so nice :)
Loving this brow pencil.
And here's what I'm planning for dinner next week: baked gnocchi (!!), and mushroom burgers with coriander pesto because we've grown heaps of it. Also on my radar - a 30 minute pasta with all the charm of chicken parm.
P.S My sister's in a book that's coming out soon! Carla wrote a chapter of The Motherhood, which is edited by Jamila Rizvi, and about her experience of life as a new mum. If you're in Canberra, we're going to the launch (and would love to see you there).
No comments:
Post a Comment