Hello! I am on my way home from a work trip to Sydney that also included surprising my mum for her birthday. After any kind of travel (even short trips away), I am busting to make my own food again. This weekend, I have two exciting recipes to test and eat. Maybe some planning for Hong Kong too. To share:
Six months on the road (with four kids and a caravan). Loved reading about the everyday moments that make it worthwhile.
Last year, I became a manager for the first time. It was a little scary (hello self doubt), but it also got me thinking about the different ways that each of us work. So I geeked out with this Without Fail interview with Patty McCord, Netflix's former chief talent officer.
Molly Yeh's baby meal prep is next level (and applicable to non-pregnant folk too).
While it isn't new, I adored this video from This American Life's Video 4 U series.
Molly Yeh's baby meal prep is next level (and applicable to non-pregnant folk too).
While it isn't new, I adored this video from This American Life's Video 4 U series.
And from ABC Life - falafel wraps with a two-minute spicy yoghurt and harissa sauce. I made a batch on Sunday night, and they kept us fed for four nights, including one night entertaining. Will definitely make again. Meal prep = more weekday Netflix.
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